Diary: 15 June 2014
Thomas Heinser and George Homsey. |
Our lunch, European in quality and pace, took place on the terrace of an elongated, New England-white farmhouse. The surroundings would be heaven to a landscape painter, with long views of hilly pastureland. Being close to the sea, the terrain isn't as parched as places not very far to the east.
The main course: grass-fed beef brisket. |
In the car, I mentioned to George that I twice interviewed Allan Temko, the late critic and art historian, late in his life. He was a Chekhovian figure at that point, I said. A memorable one, too, prone to telling jokes. In the first interview, I asked him if it bothered him to make enemies. I was remembering an episode I witnessed of a prominent local architect trying and failing to freeze him out at lunch, when Temko dropped in to see how the first "beauty contest" of the San Francisco Downtown Plan was going. It didn't bother him, Temko said, because "only third-raters hold grudges." Now there's a good rule for life!
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